Refill | Golden Flower Oolong Tea | sleepy mango

A lightly oxidized oolong from Fujian, China (Huang Jin Gui cultivar) with delicate floral aromas, creamy texture, and lingering sweetness. Expect notes of honeysuckle, osmanthus, and fresh flowers.

Origin: Fujian, China

Caffeine: Medium

Steeping: 1 tsp per cup | 2-3 mins at 195°F

Flavor Notes: Honeysuckle, orchid, cream, sweet florals

Re-steeps: 3+ infusions. The tea opens up with each steep, revealing deeper floral notes and a richer sweetness as the leaves unfurl.